PJ Hamel, post author

February 19, 2019 at 3:35pm

In reply to by Karen Bennett (not verified)

Karen, have you tried the lemon juice/vinegar addition to coconut milk or any of the vegetable-based milks? When I Google "dairy-free buttermilk," that seems to be the standard solution. Haven't tried it myself, but I think it would be worth testing — if he's able to have cashew milk, soy milk, etc. Good luck – PJH@KAF
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