PJ Hamel, post author January 2, 2019 at 9:32pm In reply to My brioche recipe tells my to test my poolish by doing the floa… by Xochitl Gonzalez (not verified) By this time you probably can recognize by sight when the dough has risen enough — I always say, do whatever works for YOU, never mind what anyone else says! Thanks for adding your feedback here, Xochitl — PJH@KAF Reply
January 2, 2019 at 9:32pm
In reply to My brioche recipe tells my to test my poolish by doing the floa… by Xochitl Gonzalez (not verified)