Hi Amy! This batter is a bit on the thinner side, so while mini chocolate chips would add some nice flavor and texture, they might all sink to the bottom of the cakes. If you don't mind this or are willing to experiment, go for it! 1/4 cup to 1/2 cup would be great. Annabelle@KAF
February 25, 2019 at 11:31am
In reply to Can you add mini chocolate chips to the yellow cake batter? Any… by Amy (not verified)