SarahD

January 2, 2019 at 5:43pm

How would this do with some whole wheat flour? I know popovers are a challenge with whole wheat, so I imagine this would be similarly challenging.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.