It sounds like the filling may be getting too warm as the dough rises, or the oven isn't quite up to temperature when they go in. Try preheating for 35-45 minutes before baking and keep an eye on the dough too. It's better to rise more slowly and cooler than too warm with filled pasties.
February 23, 2022 at 10:25am
In reply to The buttery filling always… by JenniFree (not verified)
Hi Jenni,
It sounds like the filling may be getting too warm as the dough rises, or the oven isn't quite up to temperature when they go in. Try preheating for 35-45 minutes before baking and keep an eye on the dough too. It's better to rise more slowly and cooler than too warm with filled pasties.