I enjoyed the article when I read it and this is a good addition, too! I've already tried the braiding, and it turned out well, but I haven't tried the squares. I have two questions - how do you keep the leaves from burning/getting browner than the rest of the crust? and where on earth did you get those wonderful leaf cutters in the pictures? I've been looking for good ones everywhere and the linked set only has one leaf.

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