Hi Pegga! With this Skull Pan, you really can follow whatever temperature is recommended in the recipe you are making (just don't go above 400 degrees, which is the max temperature rating for this pan). Generally, we like to use any temperature between 325-375 degrees (great for most styles of cake). As for bake time, expect a range of anywhere from 25-35 minutes depending on the type of recipe you are baking. It's always best to check a bit sooner (say around 20 minutes) and once that tester comes clean from the center of one, you'll know they are ready to be removed. Happy Baking!

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