Susan Reid, post author October 22, 2018 at 9:03am In reply to For years I have made beer bread, remembering the recipe as 1-2… by Kathryn Kemp (not verified) Love this! In case others want to try, a few notes. 3 cups of flour fits nicely in an 8 1/2" x 4 1/2" loaf pan, but if you start adding those other goodies (apples and such) a 9" x 5" pan is a safer choice. Thanks, Kathryn! Susan Reply
October 22, 2018 at 9:03am
In reply to For years I have made beer bread, remembering the recipe as 1-2… by Kathryn Kemp (not verified)