Sarah Fowlie

October 1, 2020 at 9:37am

CANADIAN CUSTOMERS have been locked out of KAB since March and it's been really tough. We can't get anything shipped here so...THANK YOU FOR POSTING THIS RECIPE/TECHNIQUE!! I love the Boiled Cider you sell and have completely run out. PLEASE let us know when you will be shipping to Canada again - especially? With the Holiday Baking season starting!!

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