The Baker's Hotline

October 15, 2018 at 1:08pm

Hi Gail, here's what the author Annabelle says about using a slow cooker to make boiled cider at home: "You’re welcome to give it a go… but it could take up to 15 hours and the heat isn’t as consistent as a stovetop. I’d recommend only using a slow cooker if it’s your only option.” We think you’ll be more pleased with the overall results if you use your stovetop. Kye@KAF
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