Hi there, Chuck! We're sorry to hear that there's been some confusion. The No-Knead Multigrain Crown recipe calls for 4 1/2 cups (478g) First Clear Flour or 4 cups (482g) All-Purpose Flour. You won't want to use both all-purpose and first clear flour, just whichever you have on hand or prefer to us. This makes the hydration of this dough just about 71%. We hope this helps to clarify and happy baking! 

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