PJ Hamel, post author July 17, 2018 at 10:33am In reply to I read that using a 3" tall pan instead of a 2" tall pan will p… by JLP (not verified) I can't see the scientific basis for that; you're still going to have the same issue with heat reaching/setting the sides of the batter before it reaches the center. But if you test the theory, let us know how it goes, OK? PJH@KAF Reply
July 17, 2018 at 10:33am
In reply to I read that using a 3" tall pan instead of a 2" tall pan will p… by JLP (not verified)