The Baker's Hotline

November 21, 2018 at 4:13pm

Rosanna, it's tough to say exactly why your meringue is weeping, but we're wondering if you added cornstarch as described in the blog. Other potential causes of weeping meringue include underbaking and insufficient whipping. For one-on-one troubleshooting that's more specific, we encourage you to call our free and friendly Baker's Hotline at 855-371-BAKE (2253). Happy baking! Kat@KAF
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