Barb

May 1, 2018 at 4:45pm

I also use my bread machines only on the dough cycles. (I have two to make two loaves of bread, coffee cakes, pizza.. at the same time. ) I have adapted numerous recipes and you're right just knowing how much flour your bread maker can handle is key.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.