The Baker's Hotline August 6, 2018 at 11:40am In reply to Does this work the same with different type of flour used (whit… by Jennifer (not verified) We haven't tried using whole wheat, Jennifer, but we don't see why it wouldn't help shelf life and softness. Give it a go! Annabelle@KAF Reply
August 6, 2018 at 11:40am
In reply to Does this work the same with different type of flour used (whit… by Jennifer (not verified)