Emily

February 8, 2020 at 10:45am

Hi, I got a starter from a bakery (only a few tbsp) and followed their directions for feeding. It rose immediately and seemed to be doing well on the first day, but for the last 3 days it’s been quite liquidy and not rising. It smells great and has a lot of bubbles but isn’t passing the scoop in water test - how can I get it to rise?

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