Mark

November 7, 2023 at 7:18am

Hello,
I have a S/D discard that is extremely tasty. Once in a while when I bust it out of the fridge and pop the jar lid it rises and overflows as if it were carbonated.
Is this unusual?
Thanks for any help you can provide.

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.