Magda

January 4, 2023 at 9:08am

Hi,

I've got a mature starter from a friend. I feed only weekly to keep it alive as I wasn't baking. I then left for a holiday leaving the starter in the fridge for 3 weeks. I came back and my starter got some pinkish water on the top. Does it mean is definitely gone or can I try to rescue this guy?

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