Tracy March 31, 2020 at 1:30pm In reply to Re: Making Dairy-free… by Mary H (not verified) I still use vinegar and rice milk for buttermilk pancakes and there is a fluffier consistency not necessarily the taste. I have been wanting to try bread types with the powdered milk and will try later today with ricemilk.. Reply
March 31, 2020 at 1:30pm
In reply to Re: Making Dairy-free… by Mary H (not verified)
I still use vinegar and rice milk for buttermilk pancakes and there is a fluffier consistency not necessarily the taste. I have been wanting to try bread types with the powdered milk and will try later today with ricemilk..