RP, because caramel is a dairy based ingredient, we wouldn't recommend attempting to make this particular frosting dairy-free. Instead, we encourage you to take a look at our recent blog post on Dairy Free cookies and bars which includes many tips on dairy-free glazes and frostings. Happy baking! Annabelle@KAF
February 9, 2018 at 10:07am
In reply to How can I make the frosting non dairy? Can I brown margarine? by RP (not verified)