PJ Hamel, post author

February 1, 2018 at 7:25pm

Tracy, you'd have to chop the strawberries pretty fine, and then they might ooze juice. Your better bet might be to use strawberry preserves or apricot preserves; or perhaps dried fruit, like dried cherries. Or maybe some chopped toasted nuts? Anything would be fine that goes with chocolate and won't get mushy as it sits. PJH@KAF
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