PJ Hamel, post author

February 1, 2018 at 1:29pm

Shana, I think apricot preserves or strawberry preserves would be delicious; or soft chopped dried apricots. How does he feel about dried fruit in general? I could see dried cranberries, cherries, or chopped dried mandarin oranges. You could also add a layer of toasted nuts in place of the berries. Or you could simply leave the fruit out; this recipe will produce a superb "plain" chocolate cake. Good luck — PJH@KAF
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