Cyndi

January 8, 2018 at 4:03pm

Yay! Finally something I felt like I could bake and eat. I made this yesterday and it looked just like the picture. I sprinkled sesame seeds on after basting with egg wash and baked as directed. Came out perfect and was very tasty. I did the 6 strand braid, which was a challenge because I could not see the pattern to it but it was fun to do and will definitely do it again. (Thank goodness for the braiding video) Thanks for a fun recipe to start the year.
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