The Baker's Hotline January 8, 2018 at 2:01pm In reply to I love oats in quick breads, but have never really figures out … by Yvonne (not verified) Great idea, Yvonne. We recommend starting with 1/4 cup of quick oats per loaf. You can always experiment by adding more, but it's just a good starting point to see how it effects the overall texture. Happy baking! Annabelle@KAF Reply
January 8, 2018 at 2:01pm
In reply to I love oats in quick breads, but have never really figures out … by Yvonne (not verified)