Thank you!! I made 2 versions of this- a sweet kind filled with cinnamon sugar and almond paste (i added almond extract to the dough as well) and a savory pesto-mozzerella version. Adding garlic powder was the way to go. I shaped the pesto ones like a christmas tree (google the nutella xmas tree to see youtube videos of people doing it. This was great, will for sure do again. X-mas showstopper for sure.

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