Who care if a pumpkin pie cracks!!! I don't remember mine cracking but everyone who has tasted them raves about them. I don't care if it isn't up to picture perfect; as long as it's done and tastes great, that's all most care about. I do want to take the hint to let the filling sit overnight in the frig to let the spices come to their full taste but remember; it's not as much about the looks as the taste. Hugs to all.

• Reply