Fran W

December 16, 2022 at 2:17pm

In reply to by Julie (not verified)

I ALWAYS bake in aluminum pie pans - that is all I have - and my pies NEVER have the bottom crust baked. Especially maddening when I'm taking them to a social event. I've tried putting them on the bottom shelf but even that doesn't work. I'm about to give up!!!

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