Why are we kneading a sourdough bread?? One of the beauties of sourdough is no kneading. It takes a long time to get a loaf start to finish but who hasn’t the same 24 hrs anyone else has? 99% of the time is spent living life while the dough does its magic.
Come to the dark side, dearies
—home baker of 100% whole grain fresh ground yeast doughs for decades who’s converted to ease 🙂

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