Ty, this might sound a little wacky, but if you haven't tried blind baking your pie crusts upside-down, it's definitely worth a try! It's not the best method for when you really want a perfect crimped edge, but it's amazing how well getting gravity to do the work for you turns out. For detailed instructions on this blind baking method, you can visit our article on the topic: How to blind bake a pie crust. Happy baking! Kat@KAF

• Reply