Cathy

September 10, 2017 at 4:48pm

I just made this bundt cake. Bravo PJ! I thought the vanilla recipe was awesome but I think you outdid it with this one. The whole house smells amazing. I got a bit too excited to eat the cake so I took it out the pan just after 5 minutes from the oven. As you could guess, it was too hot and started to break up a bit. I put the cake mold back on the cake to hold it in place. A few pieces fell off the cake and I'm not mad about it. Sooo delicious! Next time I'm wait 15 minutes to cool it before unmolding it.
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