-
-
- Scones
- Bread
- Cake & Pie
- Cookies
- Doughnuts
- Muffins & Quick Bread
- Pancakes
- Frostings & Fillings
- Gluten-Free
- Keto
- Soups
- Specialty
- Seasonal Mixes & Sets
- Seasonal
- Mix & Pan Sets
-
- Scone & Popover
- Doughnut & Muffin
- Cake & Pie
- Bundt & Specialty
- Bread
- Cookie & Sheet Pans
- Featured Brands
- Emile Henry
- Nordic Ware
- King Arthur
- Seasonal Pans & Sets
- Mix & Pan Sets
-
-
-
-
Classes by Location
- Class Calendar
- Contact Us
- Visit Us
- Baker's Rewards
October 7, 2020 at 1:35pm
In reply to Thank you for your all your… by Janice Winsor (not verified)
Hi Janice! Honey and coconut flour are a good combination! We'd recommend checking out our Gluten-Free Blueberry Muffins and our Gluten-Free Pumpkin Spice Coconut Flour Pancakes recipes. You're also welcome to experiment with utilizing the tips from this article and using honey in place of the granulated sugar called for in our other coconut flour recipes. Happy baking!