Erin

October 22, 2017 at 1:45pm

So happy to have found this article! I love using honey in brownies but I wonder how it might affect the texture of cinnamon roll dough? Any thoughts on using honey in pastries?
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.