Alisa R.

August 20, 2017 at 11:09am

Excellent! Very helpful article, we've been using honey and maple syrup for over a year now in our baked goods for health reasons, this recipe this article really helped with the problems we've been having- spreading, crumbling, even though we eat everything we try!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.