Morgan at King Arthur

October 27, 2020 at 9:48am

In reply to by Ronaye Daly (not verified)

We're sorry that you're having some trouble scoring your bread, Ronaye! Most often when a loaf collapses while being scored, it's because it was a tad over-proofed. We'd recommend shortening up your second rise a tad to see if that helps. 

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