Hi Sandy, It sounds like taste buds might be especially sensitive, but most taste testers can't tell if Instant ClearJel has been added to a recipe purely based on taste, which is one reason why we love it. We think it's worth giving a try, especially since you don't need very much Instant ClearJel to stabilize whipped cream. Just mix 1 tablespoon of Instant ClearJel with a few tablespoons of sugar (to taste) and sprinkle it into the cream once it reaches soft peaks. We hope you love it too! Kye@KAF

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