Mary Hooke

July 2, 2017 at 3:07pm

My Mother made ice box cake, usually in the Summer. It was always in a 9 x13 glass pan, layer of graham crackers, layer of chocolate pudding, another layer of grahams, another pudding. Let set for awhile, cover with vanilla homemade whipped cream. Delicious! A family hit forever! Made it for Fathers Day this year!
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