We're happy to help with this, but first a point of clarification: Baker's Special Dry Milk does still come from cow's milk, so it's not considered a vegan ingredient. If you'd like to make vegan biscuits, we recommend checking out the instructions in our post about making a dairy-free breakfast. You'll see that we recommend using soy milk as the liquid in your biscuit dough and an equal amount of vegan butter for the fat. We hope that helps, and happy baking! Kye@KAF

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