The Baker's Hotline March 13, 2019 at 1:05pm In reply to Am i supposed to process the yeast as we do with regular bread … by Jacynthe (not verified) Hi there! No need to proof, or bloom, the yeast for the starter in warm water first. You can just mix everything together, cover the bowl and let it rest for 14 hours or overnight. Happy baking! Morgan@KAF Reply
March 13, 2019 at 1:05pm
In reply to Am i supposed to process the yeast as we do with regular bread … by Jacynthe (not verified)