IanR

June 1, 2017 at 10:14am

I don't suppose you have the weight to use instead of the volume? I just prefer it as I think it makes for more consistent bread.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.