Hi Donna, we've got a full team of friendly bakers on the hotline who might be able to help you adjust recipes to meet your needs. Plus we have some grain-free recipes already developed that sure are tasty! You might need to make some basic substitutions to make them dairy-free (dairy-free butter and/or coconut oil, non-dairy milk, etc.), but they should still come out well. Almond Flour Brownies, Gluten-Free Almond Flour Chocolate Cookies, and even Strawberry Almond Flour Cake. We hope that helps get you started! Kye@KAF

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