Ahh vanilla I love it, I love anything vanilla. And, we are lucky in Paris to have Chef Olivier Rollinger spice shop who sells a large choice of vanilla pods from various places.
And believe me the smell and aromas are quite distinctive. It is worth the price for Chiboust cream pastries, perfumed chantilly, creams, etc.
I know what to bake this week-end !
May 4, 2017 at 6:43am