We're sorry to hear that you're having some trouble, Debbie! Have you changed any of the ingredients you've been using or anything about the process, such as measuring technique? We'd love to help troubleshoot but we'll need to know a bit more about your recipe, your ingredients, and your process so we can do our best to help troubleshoot. Please give our Baker's Hotline folks a call at 855-371-BAKE (2253) so we can chat further and collect some more details! 

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