Oh, PJ! These were a riot. My disaster this year? My first attempt at sourdough bread using KAF starter. Everything was going fine until I put the dough in the oven to proof with a little plastic wrap over it. (You can see where this is going, right?) And, of course, I forgot that there was plastic wrap on it when I fired up the oven to bake. Cue bubbling plastic fusing irreparably to now flattened sourdough loaf. Couldn't even leave it out for the birds. I love the April Fools' Annuals. Thanks for continuing to remind us that even KAF bakers occasionally have kitchen disasters!

• Reply