The other night I was making meatballs for dinner. Seasoned with terriyaki, glazed with a little honey. Earlier in the day, I recalled seeing a container of leftover rice in the fridge, and I grabbed it to heat up in the same pan with the meatballs. Two red flags were not sufficient to stop me....Not only did I not recall having made rice recently, but the texture sure looked odd! Never mind, dumped it into the meatballs and then realized it was sweetened shredded coconut that I had leftover from making macaroons! Really an odd addition to the meatballs and not a good substitute for rice!

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