Gretchen

April 1, 2017 at 5:47pm

Probably the one I will always remember is sliding a pan of brownies into the oven, looking over to the side, and seeing the 3 eggs, quietly waiting to go IN the recipe.This time, they went on top of the brownie batter, and nobody ever knew...(well, until now.) My wife's favorite kitchen disaster was when she first made me a Hershey's chocolate cake for my birthday. She can't figure out WHY the batter is so soupy...She'd mixed the CAKE and FROSTING recipe together. Boy, was THAT cake rich!
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