Andrea Dawn February 23, 2019 at 11:26pm I make a dog biscuit treat with almond flour (meal) and I find that rolling the dough is difficult after I chill the dough for 2 hrs. I decreased the moisture and I use 2 eggs ... Is there an almond pastry flour that I can use for rolling the dough Reply
February 23, 2019 at 11:26pm