Barb at King Arthur October 29, 2022 at 11:55am In reply to Hello, I am trying to make a… by Kelly (not verified) Hi Kelly, a darker pan might well be helpful, but it looks like this recipe promises a “brown, crunchy crust,” and I'm guessing that it's the long slow bake that helps deliver it. Reply
October 29, 2022 at 11:55am
In reply to Hello, I am trying to make a… by Kelly (not verified)
Hi Kelly, a darker pan might well be helpful, but it looks like this recipe promises a “brown, crunchy crust,” and I'm guessing that it's the long slow bake that helps deliver it.