Deb

May 7, 2019 at 3:09pm

I love this recipe. I make it with 100% whole wheat flour, sometimes substituting apple sauce for some of the oil, sometimes reducing the brown sugar amount. It's always moist and delicious. https://www.kingarthurflour.com/recipes/whole-grain-banana-bread-recipe
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.