Bonnie Edison

June 22, 2023 at 5:22pm

I'm trying to make a No Knead Crusty Bread that looks like the picture (rounded with height). I measure 2 lbs of dough and it's rising. I have a 4 quart Dutch Oven and a 2.5 quart Dutch Oven. Which one should I use to make the beautiful loaf/Boulle style bread?

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