Hi, again, Chris. You aren't wrong that we underestimated the amount of dough that can fit in a 3-quart Dutch oven; I was just pointing out that the shape of the Dutch oven can also play into this. The Bread and Potato Pot and the Combo Cooker I mentioned above are both particularly well-designed for accommodating this method of baking bread, but in this case a regular 3-quart Dutch oven would also work fine. 

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